鉄板居酒屋とりちゃん

[Specialty] Kadayif Baked in a Garland - Service Lunch Plate

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  Kadayif is a thin, noodle-like food made primarily from wheat and water, and is used in sweets and dishes in Turkey and other parts of the Middle East.

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  Kadayif is a thin, noodle-like food made primarily from wheat and water, and is used in sweets and dishes in Turkey and other parts of the Middle East.

• Plump, juicy shrimp with golden shreds ~served with Japanese-style tartar sauce~

  1000 yen(税込)

  [One-Plate Set] - Shrimp in kataifi pastry - Rice - Fried chicken - Cocotte appetizer - Salad - Soup - A light and refreshing dish featuring plump shrimp wrapped in kataifi pastry.Enjoy the luxurious texture created by the crispy coating and the delicious flavor of the shrimp.

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  Plump, juicy shrimp with golden shreds ~served with Japanese-style tartar sauce~

  1000 yen(税込)

  [One-Plate Set] - Shrimp in kataifi pastry - Rice - Fried chicken - Cocotte appetizer - Salad - Soup - A light and refreshing dish featuring plump shrimp wrapped in kataifi pastry.Enjoy the luxurious texture created by the crispy coating and the delicious flavor of the shrimp.

• Pork fillet with kataifi pastry and aromatic tomato salsa sauce.

  1000 yen(税込)

  [One-Plate Set] - Pork Fillet in Kataifi Pastry - Rice - Fried Chicken - Cocotte Appetizer - Salad - Soup ~Tender pork fillet wrapped in kataifi pastry and baked to a golden brown.Crispy on the outside, moist on the inside, served with a spicy, aromatic tomato salsa sauce.

  1/10

  Pork fillet with kataifi pastry and aromatic tomato salsa sauce.

  1000 yen(税込)

  [One-Plate Set] - Pork Fillet in Kataifi Pastry - Rice - Fried Chicken - Cocotte Appetizer - Salad - Soup ~Tender pork fillet wrapped in kataifi pastry and baked to a golden brown.Crispy on the outside, moist on the inside, served with a spicy, aromatic tomato salsa sauce.

• Chicken Crunch with Kataifi Coating ~Truffle-Scented Mushroom Cream Sauce~

  1000 yen(税込)

  [One-Plate Set] - Chicken breast in kataifi pastry - Rice - Fried chicken - Cocotte appetizer - Salad - Soup - A delightful combination of fragrant kataifi pastry and tenderly cooked chicken breast.This dish, unique to teppanyaki, offers a light texture and a gentle, savory flavor.

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  Chicken Crunch with Kataifi Coating ~Truffle-Scented Mushroom Cream Sauce~

  1000 yen(税込)

  [One-Plate Set] - Chicken breast in kataifi pastry - Rice - Fried chicken - Cocotte appetizer - Salad - Soup - A delightful combination of fragrant kataifi pastry and tenderly cooked chicken breast.This dish, unique to teppanyaki, offers a light texture and a gentle, savory flavor.

• Daily Special Plate

  950 yen(税込)

  [One-Plate Set] - Main dish - Rice - Fried chicken - Cocotte appetizer - Salad - Soup ~ The main dish changes daily.Enjoy today's recommendations on a single plate.

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  Daily Special Plate

  950 yen(税込)

  [One-Plate Set] - Main dish - Rice - Fried chicken - Cocotte appetizer - Salad - Soup ~ The main dish changes daily.Enjoy today's recommendations on a single plate.

• Beef tendon stew Hayashi rice

  900 yen(税込)

  [Set includes] Hayashi rice, salad, and soup - full of the delicious flavor of beef tendons simmered until tender.A Hayashi rice dish finished with a rich and flavorful sauce that will leave you wanting more.

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  Beef tendon stew Hayashi rice

  900 yen(税込)

  [Set includes] Hayashi rice, salad, and soup - full of the delicious flavor of beef tendons simmered until tender.A Hayashi rice dish finished with a rich and flavorful sauce that will leave you wanting more.